In a pleasant kitchen crossover celebrating Poila Baisakh (Bengaline New Year), KKR’s food show ‘Knight Bite’, a special fusion coats in front of the clashes against Punjab Kings, South African Crickets Quinton and Anrich Northje took place. When asked about the kitchen experience, Quinton and Kock “I live in the kitchen. My wife is shaking, I make all the food.” South African asset, his teammate Nortje’nin ‘for the first time in the kitchen’ for the first time ‘, even if he looked quite comfortable with the cooking process.
Both South African crickets explained their love for fishing, and Kock explained what he suffered from the sport: “The adrenaline you get from him … The places in the world you go to … I’m going to go for a good time with Amazon, St. Charles and friends.
There was a unique fusion in the dinner session-a traditional Bengali Paturi with a Peri-Peri-Peri-Peri-Peri Patriari of South African. The cricketists wrapped fish and shrimp into the banana leaves before grilling in the air frith.
Adding star strength to the cooking session, Manish Pandy joined the group. In 2014, while reflecting the participation of Tata IPL in KKR, he presented a player of the match performance, he shared his senior inclination: “KKR was very fun for the first time for my first cup. So it was very fun. The last season, the last game, the last game was a very good moment because I lived in Bangalore.
“It was incredible for everyone to play last year, and I hope men are ready to play this season and get another cup.”
When the cricketists tasted their kitchen creations, they were affected by the result. When asked whether the meal was spicy, the husband replied, “No, not for me,” he showed his comfort with Indian flavors. The episode ended its new year with a cheerful toast and even trying to call South African players “Shubho Nobo Borsho”.
(Except the title, this story is not arranged by NDTV personnel and was published from a syndicated feed.)
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